Eat this to build Emotional Resilience
by hawkinsholistic
Meat.
Why? Amino acids.
What are amino acids? They are concentrates of common proteins found in high-protein animal foods such as chicken, beef, fish, eggs and cheese. Amino acids provide very important emotional-fuel for your brain because they feed the four emotion generating neurotransmitters: serotonin, catecholamines, GABA, and endorphins.
Low in serotonin? Maybe you feel depressed, anxious, and have obsessive repetitive thoughts.
Low in catecholamines? Perhaps you feel “blah” and can’t get excited about anything. You’re flat, bored, apathetic and you sleep a lot.
Low in GABA? Maybe you feel overworked, pressured and overwhelmed by stress. You might use tobacco, alcohol, food or drugs to relax and calm down.
Low in endorphins? Perhaps you are considered to be very sensitive, and you find it hard to get over losses and deal with painful issues. You crave pleasure and comfort from numbing substances.
These are just some of the common symptoms of mood disorders. The good news is that a few special amino acids can effectively reverse all four of the brain deficiencies that cause false moods (internal suffering for no justifiable reason). These supplements are widely found over-the-counter and they correct mood imbalances naturally.
Another option, if you’re looking to tune-up brain health, is it to eat more meat! See below for dietary recommendations.
Note: vegetarian protein sources (e.g. beans, soy) are deficient in the oh-so-important amino acids, so if you are a vegetarian/vegan, please make sure you’re getting the right supplements and protein requirements to keep your brain happy, healthy, and strong. I wish I had known this last year when I tried the vegan diet and saw my own mood plummet. Knowledge is power!
Dietary Recommendations for Optimal Emotional Regulation
EAT
- Protein: eat 20 to 30 grams of animal protein 3X per day
- Fat: butter, extra virgin olive oil, coconut oil
- Vegetables: 4-5 cups per day
- Fruit: 2-4 raw fruits per day, before meals or as a between-meal snack
- Regularly! Under eating is a leading cause of depression and terrible moods (hangry, anyone?)
AVOID
- Sugar
- White-flour starches
- Wheat (and rye, oats, and barley)
- Vegetable oil and the margarine and shortening made from it (corn, soy, canola, safflower, sunflower, peanut, sesame, wheatgerm, cottonseed, walnut)
- Soy
- Excess caffeine (1-2 cups of coffee per day max)
- Common allergen foods such as wheat, dairy, soy and the nightshade family (I highly recommend getting a food sensitivity test done via your naturopathic doctor)
If your moods have been plummeting and you suspect an amino acid deficiency, I highly recommend reading Julia Ross’ book The Mood Cure. If you require additional assistance, book an appointment with your holistic nutritionist or naturopathic doctor.
Naturally yours.
Sarah Hawkins, R.H.N.
